~JULIA・Hiroshima Miyoshi Winery Makers Lunch　Application form ~

Hiroshima Miyoshi Winery SpecialIntroducing Maker's Lunch.

The popular restaurant "JULIA" in Gaienmae reopened in November last year.
By reservation only, you can enjoy a course meal paired with Japanese wine that complements each dish.

The usual evening pairing isa course including 8 to 12 dishes anddrink pairings for 35,000 yen, but this time we are offering a special price of 25,000 yen for a course that includes 6 dishes and drink pairings (including 6 types of wine that are not yet on sale).

The proceedings will be conducted by Mr. Ota, the chief brewer of Hiroshima Sanyoshi Winery, and Masafumi Nishiura, a J.S.A. sommelier and Japan Wine Master.

We invite you to experience the pairing course at Gaiemmae JULIA during this opportunity.

Hiroshima Sanjyo Winery Co., Ltd. Director and Winery Manager Naoyuki Ohta Born in Osaka Prefecture in 1969. Moved to New Zealand in 1997 and began working in a vineyard. Gradually captivated by winemaking, he studied professionally at Lincoln University while working at a winery in New Zealand. Returned to Japan at the end of 2012 and started working at Sanji Winery in February 2013. Since then, he has been striving to create new wines in his own unique style, a promising winemaker. *Excerpt from the website Hiroshima Miyoshi Winery Official Website▼ https://www.miyoshi-winery.co.jp/

"JULIA" official website▼
https://www.juliahospitalitygroup.com/

*The details of the implementation may change without notice.