Curvedocchi / Musasabi (Cabernet Sauvignon) 2022 (White Sparkling) 750ml

We aimed to create a wine with a top feeling of hardness, aromas of white peach and apple, gradually spreading umami, and a gentle taste that seeps into the body.
Used 100% Cabernet Sauvignon from contracted farms. After fermentation and maturation in stainless steel tanks, secondary fermentation in the bottle was carried out.
A light disgorgement has been performed, resulting in a clear finish with no sediment.
With the gentle acidity of Niigata grapes, it is not possible to make a crisp wine like Champagne.
Instead of forcibly adjusting acidity or harvesting extremely early, we recognized gentle acidity as one of the characteristics and expressed the Niigata style. What comes to the top are a hard texture reminiscent of white stones and the aromas of white peach and apple.
When you take a sip, soft bubbles and a rich liquid spread in your mouth. Cabernet Sauvignon is originally a grape variety for red wine, but even when made into Blanc de Noirs like this, it produces a delicious wine, which I think shows the greatness of the variety.
By the way, I intended to create the taste of Musasabi based on the "flavor imagined from the label's illustration." I hope you enjoy drinking it while comparing it to the image on the label.

The color and design of the wine label and capsule seal may change.
Also, if the vintage is not stated in the product name or description, it may differ from the product image.