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Kentoku Estate Winery / TSUDOI 2024 (White) 750ml
Regular Price ¥2,420/
tax included
This white wine is made by fermenting Muscat Bailey A, Pinot Noir, Koshu, and Sangiovese, grown in our own vineyard in Sagamihara City, Kanagawa Prefecture, separately by variety and then blended.
A blanc de noirs style white wine made from black grapes.
With fresh fruit aromas and a slight bitterness and tannins derived from black grapes, it has a light mouthfeel and a savory finish.
Yeast from Lalman company is used.
We named it "TSUDOI" hoping it would make reunions after a long time a joyful moment.
Pairing with meals is fun, but the best pairing is enjoyable conversation!
| Category | Japanese wine / White wine |
| Place of origin | Kanagawa Prefecture |
| Winery | Kentoku Estate Winery |
| Varieties | Muscat Bailey A, Pinot Noir, Sangiovese, Koshu |
| Production Year | 2024 |
| Type | Dry |
| Taste | Medium Body |
| Alcohol Content | 11% |
| Size | 750ml |
| Product Code | NW044W24012A2 |
| Awards |
The color and design of the wine label and capsule seal may change.
Also, if the vintage is not specified in the product name or description, it may differ from the images of the product.
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