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Seven Cedars Winery / Koshu Cuvee W 2024 (White) 750ml
Regular price ¥3,080/
Including tax
Sur lie method. Tank aging period is 7 months. Fermented and aged in stainless steel tanks.
During aging, batonnage (stirring of lees) was performed only in winter to mix the lees.
No tartrate stabilization treatment, no fining agents used, bottled with only coarse filtration.
To ensure that factors other than yeast do not significantly affect quality, we aimed for the simplest production possible, striving to maximize the individuality of the grapes.
The color is the palest and most beautiful lemon yellow. The aroma is somewhat subdued, giving a fresh impression of early-season mandarin, apple, and lemon.
The palate has a sharp acidity, with tannins and bitterness perceived as elegant.
The flavor is full-bodied, and this type of wine will have its aroma and taste qualities most prominently enhanced through bottle aging in the future.
| Category | Japanese Wine / White Wine |
| Region | Yamanashi Prefecture |
| Winery | Seven Cedars Winery |
| Grape Variety | Koshu |
| Vintage Year | 2024 |
| Type | Dry |
| Taste | Medium Body |
| Alcohol Content | 12% |
| Size | 750ml |
| Product Code | NW232W24008A2 |
| Awards |
The color and design of the wine label and capsule seal may change.
Also, if the vintage is not specified in the product name or description, it may differ from the images of the product.
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