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SHINDO WINES / ASAHA RED 2022 (Red) 760ml
Regular price ¥3,080/
Including tax
Made with 100% Kyoho grapes from Ukiha City, Fukuoka Prefecture. During maceration, pigeage was done gently and slowly once a day to avoid crushing the skins. To prevent volatile acidity, the amount of carbon dioxide in the tank was carefully monitored after pigeage, and the surface of the must was kept from exposure to oxygen throughout the late fermentation. After 11 days of maceration, the grapes were slowly pressed with a basket press, fermented in stainless steel tanks, and aged in amphorae.
The total fermentation period was about one month. After approximately five months of aging in amphorae, it was blended roughly 1:1 with a red wine made from 100% Kyoho grapes from Ukiha City (maceration for 5 days) that had been aged in stainless steel tanks, and bottled on April 21, 2023. The blend was based on the "light taste" characteristic of Kyoho red wine. The wine was racked twice before bottling, and a small amount of sulfites was added during blending before bottling. Wild yeast was used. Unfiltered and unclarified. No sugar or acid adjustments were made.
| Category | Japanese Wine / Red Wine |
| Region | Fukuoka Prefecture |
| Winery | SHINDO WINES |
| Grape Variety | Kyoho Grape |
| Vintage Year | 2022 |
| Type | Dry |
| Taste | Medium Body |
| Alcohol Content | 10% |
| Size | 760ml |
| Product Code | NW212R22003L2 |
| Awards |
The color and design of the wine label and capsule seal may change.
Also, if the vintage is not specified in the product name or description, it may differ from the images of the product.
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